Alena & Anton's food and travel adventures
Jedna z mych nejoblibenejsich veci na cestovani jsou ruzne zazitky a objevy, ktere clovek necekal a casto ani nevedel, ze existuji. Penang, ostrov na severu Malajsie, byl takovych zazitku a objevu plny. Cislo jedna - muskatovy dzus. Muskatovy orech znam jako koreni, netusila jsem vsak, ze z jeho slupky se da odstavnit vyborny osvezujici napoj. … Continue reading Penang
One of my favourite things about travelling is the random discoveries and experiences you never imagined you might get and often had no idea they even existed. Penang, an island in northern Malaysia, was full of them. Number one - nutmeg juice. I know nutmeg as a spice but I had no idea you could … Continue reading Penang
Dortiky, caj a jahody. Obcerstveni jak na zahradni party v Anglii, nicmene my se prave nachazime v Cameronske vysocine v Malajsii. Jak uz nazev napovida, oblast zalozil William Cameron, ktery s sebou z rodne Britanie dovezl nejeden zvyk. Takze na snidani macime chlebove placky v kari, pak jdeme na vyslap, ktery zacina brozenim se v … Continue reading Cameronska vysocina
Scones, tea and strawberries. No, we're not in Cornwall during Wimbledon season, we're in the Cameron Highlands in Malaysia. As the name suggests it was founded by a Brit called William Cameron and he brought a few traditions from his homeland with him. So we begin the day with a nice breakfast curry, then we go … Continue reading Cameron Highlands
"Byli jste tak nateseni na tento let, ze jste se rano zapomneli osprchovat? Nic si z toho nedelejte, mame pro vas skvely parfem, budete krasne vonet", avizoval stevard nabizejici nejnovejsi suvenyry a danove zvyhodnene produkty spolecnosti AirAsia. Bud si z toho delal srandu nebo zaslouzi oceneni Zamestnanec mesice, protoze takhle nadsenou prezentaci jsem na palube … Continue reading Kuala Lumpur
"If you forgot to take a shower this morning because you were too excited for this flight, don't worry we have a fantastic perfume for you to make you smell good," the steward announced as he was showcasing AirAsia's latest souvenirs and duty free products. He was either being sarcastic or he deserves employee of … Continue reading Kuala Lumpur
Pokud ctete blog pravidelne, tak uz asi vite, co vas ceka - vzdycky, kdyz odnekud odjedu, sepisu clanek s nahodnymi poznatky a postrehy z dane zeme. Ani tentokrat tomu nebude jinak, tak pojdme na to. Vietnam, zeme vysoce komplikovanych hesel na wifi. Vetsina lidi se neobtezuje ho zmenit z prednastaveneho 12345678, takze v pripade potreby se … Continue reading Postrehy z Vietnamu
If you've been reading this blog regularly you know the drill already - when leaving a country I always write a post summarising the random things we've noticed throughout our stay. So here we go: Vietnam, the land of highly secure WiFi passwords. Most people don't bother changing theirs from the default 12345678 so even if … Continue reading Vietnam random notes
Ustrice jsou povazovany za delikatesu a podle toho taky stoji. Ne vsude ale, na ostrove Cat Ba se na ne divaji skrz prsty a ji je akorat turisti a chudi, protoze kilo se da poridit priblizne za 10 korun. Ja souhlasim s mistnim pristupem, normalne si v jidle nevymyslim, ale po predchozi zkusenosti pro me … Continue reading Na kajaku v Lan Ha Bay
You know how oysters are considered a delicacy and come at a price? It's not like that everywhere, on Cat Ba island locals think oysters are disgusting (I'd agree) and they are only eaten by tourists or poor people because they sell for about £0.25 a kilo. Cat Ba is also called the Island of … Continue reading Kayaking in Lan Ha Bay
Lasagne for breakfast 